Turquoise Restaurant in Downtown Toronto brings you a mouthwatering plate of Mixed Doner, crafted with a savory combination of marinated veal and chicken slices. This dish is a perfect introduction to authentic Turkish street food, served in a warm, welcoming setting where traditional flavor meets modern presentation.
The meat is seasoned with a signature Turkish spice blend and slow-cooked on a vertical rotisserie, ensuring it stays juicy, tender, and packed with flavor. The slices are carefully carved and served hot with your choice of steamed rice or bulgur, alongside a crisp, refreshing Mediterranean salad and freshly baked Turkish bread.
Whether you’re a long-time lover of doner or trying it for the first time, the mixed variety gives you the best of both worlds — the rich taste of veal and the light, herby chicken, balanced perfectly on one plate.
At Turquoise Restaurant Downtown Toronto, we pride ourselves on using halal, high-quality meat, fresh produce, and time-honored cooking techniques that reflect the culinary heritage of Turkey. Every element on the plate complements the others, creating a harmonious and satisfying meal.
You can explore more of our main dishes to discover your next favorite. Or, learn about İçli Köfte if you’re in the mood for a delicious appetizer.
Need help deciding what to try next? Visit Taste Toronto for local food picks or check our Instagram page.