Iskender Kebab is one of Turkey’s most iconic dishes, and at Turquoise Restaurant, we serve it the way it was meant to be enjoyed — rich, hearty, and full of flavor. This famous dish was born in Bursa, but today, it’s one of the most requested items on our menu in the heart of Toronto.
Our version of Iskender Kebab features thinly sliced veal and lamb doner, expertly marinated and slow-cooked on a vertical rotisserie. Once perfectly grilled, the meat is served over toasted pita bread, then topped with a savory tomato sauce and a generous drizzle of sizzling butter. On the side, we serve cool, creamy yogurt — the essential finishing touch that balances the dish’s bold flavors.
At Turquoise Restaurant, we use only premium cuts of meat and traditional Turkish cooking methods. Our chefs stay true to authentic flavors while ensuring each plate is beautifully presented and freshly prepared. Every bite of this dish brings out deep, smoky flavors and warm spices — making it a must-try for kebab lovers.
If you’re searching for the best Turkish food in Toronto, or simply craving something new and delicious, Iskender Kebab is the dish to try. Whether you dine in or order online, we promise a memorable meal, made with passion and tradition.